One of the most important ways to showcase the versatility of the Pichuberry^® is to ensure the product is made available to chefs and restaurants throughout the country.

Did you know the Pichuberry^® without its natural husk is available in higher volumes and loose format? We encourage all chefs, restaurants, and food service distributors to become members of the American Pichuberry^® Association in order to have access to bulk Pichuberry^® fruit, as we all as endless formats including the Pichuberry^® puree, freeze dried, bulk fresh fruit, and powder.